CSA Harvest - Week 18

It suddenly looks and feels like Fall!! The changing leaves and snow covered mountain tops are so beautiful. Throw in a couple rainbows and I almost cannot handle myself!  

I am being told a frost is near... and have been busy trying to prepare the garden for the cold nights ahead. 

There are so many things to do in the garden before the first fall frost... and decisions to make. Should I harvest those? Will they handle a freeze well? Does that bed need covered? Hmm. I get distracted, text friends for their thoughts, walk in circles, procrastinate, repeat. And then, it's suddenly getting dark and I run around making frantic decisions to do this or that?! Yeah, very organized here. Maybe in 10 years I'll know exactly what to do and making decisions will come easily. Hopefully. 

We cleaned and sorted the garlic that has been curing in the barn for the past couple months. Expect several garlic bulbs in the CSA Share this week! 

Depending on what the weather does... this week's share should include:

Salad Greens
Bok Choy
Cherry Tomatoes
Summer Squash

Sourdough Flavor of the Week: Seeded (Sesame, Flax, Sunflower, Quinoa and Oats)