CSA Harvest - Week #16

Good morning,

Well, my prediction last week was right... We have had a few frosts this week, the first one during the early morning hours on Friday. It was a fairly light frost at our place but still took down the zucchini, beans, cucumbers and winter squash plants. But that's ok, it was time! The dahlias sit in a higher part of the farm and are still hanging on but I need to cut them all before the end of the week as it's supposed to get cold on Friday night. 

The evenings cool off so quickly now. As soon as the sunsets the temps drops quick, which feels good but you better have a layer or two closer by to throw on. 

We have been tackling one harvest task after another around here and enjoying the perfect weather. On Saturday we pulled the rest of the Walla Walla onions and then had an evening winter squash harvest. The Hubbards are gorgeous and there were a lot more in the field than I thought. And who doesn't love Delicata. They're all set up outside on pallets and will be curing for the next couple weeks before they find their way into the CSA Shares. 


Potatoes! Mike dug a few more beds on Sunday and with the help of a friend we sifted, sorted and got them bagged right before dark. Woohoo! 

What else... I think we got most of the red and green cabbages out of the field, cleared the collard greens, etc... and now we're (err Mike is) starting to turn the field and will be seeding cover crops in the coming week(s). Mmmm, it feels good to start closing out sections of the farm for the season. 

I'm obsessed with how good the Fall green block is looking! Kale, Collards, Chard, Bok Choy, Napa Cabbage, Head Lettuce, Mustards, Salad, Spinach and Arugula. Grow beauties! They're ready for a good weeding, which I'm hoping to get to this weekend... fingers crossed. Reminder, there are a few Fall CSA Shares remaining, sign up now to enjoy these greens and all of our storage crops til mid-December. 

Harvest details for Week #16:
Salad Greens
Mustard Greens
Kale
Tomatoes
Sweet Peppers
Hot Peppers 
Cucumber
Carrots
Turnips
Bok Choy
Herbs
Walla Walla Onion
Garlic

See you all this afternoon, have a beautiful day!