Fall Dance

Loved the crisp, clear blue skies this morning!! The mountains looked especially inviting and were taunting me... So much so that I ran off and spent a playful day in the forest. Great kickoff to fall hiking!

Playing fueled me for a productive afternoon. The sourdough is shaped and rising... waiting for it's time in the oven tomorrow morning. I harvested tomatoes, pulled onions and danced through the garden. Everything looks happy after several evenings of dreamy rain. 


I am slowly tackling items that have been on the to do list for a very long time. Squeal alert, on Saturday I finally cleaned the kale and cilantro... and here they are looking lovely!! I'm amazed at how much seed is produced in such a small space. Yay seeds! 

Next up, garlic. I need to clean and sort the garlic bulbs and determine how many pounds to replant this fall. Decisions decisions... I think they're easier to make in the Spring when it is super busy. 

CSA Harvest - Week 17 (only one week left?!)

Salad Greens
Spinach or Arugula
Kale or Chard
Bok Choy
Tomatoes
Cherry Tomatoes
Sweet Peppers
Hot Peppers
Summer Squash or Eggplant
Cucumber
Onions
Carrots
Herbs

Sourdough Flavor of the Week: Herb Fest

CSA Harvest - Week 16

Gorgeous week! I have been loving the perfectly warm days and cool evenings. Mmmmm.

We are in squirrel mode here. Spending hours inside preserving food... canning tomatoes, relish, pickles, etc and freezing things like pesto, ratatouille, and baba ganoush. Next up... spicy salsa and peaches.

The cover crops we seeded last week before the rain have all germinated and are growing quickly. A late seeding of green beans has been flowering recently and just started to form beans... so if the weather holds we should have green beans?! The bunnies ate the tops of the first couple successions of beans... so this last seeding (which I think was in early August?) was a gamble. We'll see?

The greens are gorgeous and getting sweeter by the day! They love the cooler temps and the flavors are really starting to shine. Enjoy!

The dahlias are making a real showing too. Their delicate blooms and vibrant colors are so distracting in the garden... 

Ok, on to the harvest details for this week:

Salad Greens
Spinach
Chard or Kale
Bok Choy
Carrots
Turnips or Radishes
Scallions
Tomatoes
Cherry Tomatoes
Peppers
Cucumbers
Summer Squash
Edible Flowers
Cilantro

Sourdough Flavor of the Week: Plain




CSA Harvest - Week 15

Rain and rainbows! Wowza, it is soggy outside and the thick fog cloud rolling through looks a little bit like... winter! Yeah, I said it. Getting bundled up and ready for a beautiful harvest morning. Oh giddy!

The greens are loving all the moisture and cooler temperatures. The bok choy and tokyo bekana are really filling out and huge this week. It looks like the next couple nights are going to be cold... but lets hope a frost holds off for a few weeks.

I flipped more garden beds and seeded cover crops prior to this storm and am excited to see how quickly everything germinates. 

Savor the taste of summer! The tomatoes, peppers, cucumbers, etc. will continue to come on but they're definitely slowing down a bit. 

Harvest details:

Spinach or Salad Greens
Arugula 
Bok Choy
Tomatoes
Cherry Tomatoes
Sweet Peppers
Hot Peppers
Cucumbers
Summer Squash or Eggplant
Scallions
Herbs
Carrots or Turnips

Sourdough Flavor of the Week: Seedy (Sunflower, Oats and Flax Seeds)


Have a beautiful day!

CSA Harvest - Week 14

Happy September!!!? Wait a minute... where did August go? 

I was up early harvesting for the Ridgway Farmer's Market on Friday and the temperature dropped down to 39 degrees.  Brrr! A little cooler than I like to see in August but since that dip the weather has been amazing. Sunshine, breezy and just the right temperature. One thing is for sure, the Fall breeze feels pretty inviting.

Garden tasks and kitchen projects are keeping me very busy at the moment. But at the same time I catch myself slowing down in the garden. Sitting and observing. For instance, I love watching bumblebees climb into the snapdragons, disappear for a minute while they collect pollen (at least I assume that's what they're doing) and move along to the next. I also wander and check this or that, like the chamomile that I never find time to harvest and the sweet peas that are going to seed but suddenly blooming like crazy again after the rain and colder temps. 

Mmmm. Life is good. Thanks for being a part of the farm this season, I love sharing the weekly bounty with you.  

Harvest details for Week 14:

Salad Greens or Spinach
Chard
Arugula
Bok Choy
Tomatoes (lots!!)
Cherry Tomatoes
Peppers
Hot Peppers
Cucumber
Summer Squash or Eggplant
Scallions
Basil or Cilantro

Sourdough Flavor of the Week: Plain

Have a beautiful day!

CSA Harvest - Week 13

Rain rain rain! Mmmm I love it and am excited for the interesting... or should I say muddy harvest tomorrow morning.

The harvest madness continues here. I think the recent cool temps may slow down the hot crops for a minute, but they should pick back up as soon as warmer weather returns. 

Harvest Details:

Salad Greens
Chard
Bok Choy or Chinese Cabbage
Tomatoes
Cherry Tomatoes
Peppers
Hot Peppers
Cucumber
Squash or Eggplant
Herbs
Scallions

Sourdough Flavor of the Week: Seeded (Quinoa, Sesame and Oats).



CSA Harvest - Week 12

Dreamy rain and a touch of Fall this morning. The cool damp air had me piling on layers as I headed outside. It felt amazing.

Quick and fun week here. We seeded more greens and fall roots, tackled a few weeding projects and harvested like mad. The gardens are producing crazily and I am trying to keep up. I find myself easily distracted though... the mountains keep calling. 


A thunderstorm rolled through this afternoon and brought quite the downpour. I LOVE when it rains minutes after I complete a seeding project. There was a short burst of hail that made my heart race for a minute but thankfully it did not cause much damage.

This week's CSA Share should look something like this:

Salad Greens
Chard
Bok Choy or Mustard Greens
Tomatoes
Cherry Tomatoes
Peppers
Eggplant or Summer Squash
Cucumber
Scallions
Herbs

Sourdough Flavor of the Week: Rosemary Roasted Garlic




CSA Harvest - Week 11

Summertime! The days have been dry and pretty hot this week, but the clouds brought a welcome cool down yesterday.  Fingers crossed for rain the next couple days! In anticipation of this rain I had quite the seeding frenzy last night. 

The Gardens are looking gorgeous and buzzing with life. Things are more and more colorful as fruit ripen and flowers bloom. 

CSA Harvest - Week 11:
Salad Greens
Arugula
Chard
Tomatoes
Cherry Tomatoes
Cucumber or Summer Squash
Sweet Pepper
Hot Peppers 
Carrots
Basil
Edible Flowers
Sweet Pea Bouquet

Sourdough Flavor of the Week: Plain

Carrot Love

Gorgeous week here. Beautiful weather, dance parties, howling with the dogs and enjoying fresh delicious food. Oh Summer, how I love you. 

This week brought more rain, rainbows, a little hail and I even saw fresh snow in the mountains this morning. I squealed with excitement when the clouds broke and the sun shined on the mountain tops... putting the fresh snow on full display. Stunning. 

Today was all around lovely. The cool and overcast skies let me sleep in a little and made for a dreamy bread morning. 

We built a new section of beds this weekend and they are already filled with spinach, kale, bok choy and cabbage. Fall crops are going in... woo wee. I guess I need to accept that it's August?!

We may do a short Fall CSA that would start the second week in October and run through November... details and more information to come in a few weeks. It would entail a lot of fall storage crops (onions, potatoes, garlic, winter squash) along with lots of cool weather loving greens and root crops. 

Lets focus on this moment though... onto the Summer bounty!

CSA Harvest - Week 10:

Salad Greens
Arugula or Mustard Greens
Chard
Carrots
Herbs
Tomatoes
Hot Peppers!!
Cucumber or Summer Squash
Eggplant or Kohlrabi
Garlic
Onions

Sourdough Flavor(s) or the Week: Whole Wheat or Seeded (Quinoa, Oats and Sesame Seeds)

Yum! 











Soaker

Wow. What a beautiful week!! Playing catchup in the gardens and feeling giddy. We received a beautiful rain on Thursday afternoon, showers throughout the weekend... and then Monday night brought a soaking rain. The kind of rain I have been dreaming about and wishing for! 

The excitement here this morning was kind of wild... oh what a little rainfall can do. It's like a powder morning, only better.  Mmmmmm. The smell of soggy pine forest was insane. I wish I could trap that scent in a bottle. So amazing. 

Ok ok... enough blabbering about my obsession with rain and the smell of soaked pine trees. 

All kinds of exciting things to report... the melons and winter squash are all weeded and mulched. This is big and has been on my list for a while. Next up... onions, leeks and beans. 

We harvested half of the garlic and have it hanging in the barn to cure. 

Some of the wheat planted early in the Spring is growing amidst the crazy weeds and looking gorgeous! Hmmm... currently scheming how to grow a lot of grain in the fields next season. Next season!? Whoa... lets slow down.

Tomatoes are ripening, sunflowers are blooming, melons are forming and and and... harvest details.


CSA Harvest - Week 9:

Salad Greens
Arugula
Chard
Carrots
Garlic
Onions
Tomatoes!!! oh yeah, it's on! 
Rhubarb
Cucumber or Summer Squash
Sweet Bell Pepper or Padrons
Herbs
Sweet Pea Bouquet

Sourdough Flavor of the Week: Plain 




CSA Harvest - Week 8


The heat of summer has arrived. It has been HOT in the gardens the last few days. The early mornings and evenings have been so dreamy and perfect though... mmm. 

I am excited to see a few clouds in the sky this morning. Maybe rain this afternoon? 

Tomatoes and peppers are coming! They're so close... next week?! We will have a few cucumbers, summer squash, pardons and shishito peppers this week. The harvests are about to get really colorful and fun :)

I'm off to harvest the following for this week's CSA Share: 


Salad Greens
Kale or Chard
Arugula
Fava Beans
Carrots
Green Garlic
Onions
Basil
Edible Flowers
Cucumber, Squash or Padron Peppers

Sourdough Flavor of the week: Plain